Suitable for sushi, sashimi, and other cold applications.

Wild-caught from the Sable Island Bank in the Canadian North Atlantic, they are a distinct shellfish delicacy. The Ocean Quahog, also known as the longevity clam, famously holds the record for being the oldest individual animal ever discovered.

Ocean Quahogs

Pure

100% natural, wild-caught, chemical and additive free, provides a sweet, ocean fresh flavour with superior texture

Individually-Quick-Frozen (IQF)

On board Clearwater’s state-of-the-art vessels for maximum quality and taste

Exclusive Harvester

Equipped with frozen-at-sea capability for Ocean Quahogs

Quality Assurance

Ocean-to-customer quality control and assurance

Consistent, year-round supply

Year-round supply and availability with fast and efficient worldwide distribution and delivery

Wild-caught and sustainably harvested from the Sable Island Bank in the Canadian North Atlantic, Clearwater’s Ocean Quahogs are blanched and individually quick-frozen (IQF) on board our vessels within an hour of harvesting. Once at our processing facilities, they are size and quality sorted, as well as being rigorously tested.

14 oz (400 g) cartons x 20

Clearwater Ocean Quahogs are ready-to-serve and require little preparation. From sushi and sashimi to salads, Clearwater Ocean Quahogs are best used in cold applications. Simply thaw and serve.

  • Consistent sizing for per piece and menu costing
  • Ready-to-use after thawing, no cooking required
  • Conveniently packaged for on-demand use

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